Yummy Quesadillas

Another favorite, affordable, and quick recipe for any time! (Again, from my wonderful Jefferson Roommate, Candice)

Josh says, "THANK YOU CANDICE!"

Very Filling Quesadillas:

1 can black beans (rinsed)
1 can corn (rinsed)
1 can diced green chiles
as much diced red bell pepper as you would like (or you can keep it out)
shredded mexican cheese
tortillas

Mix black beans, corn, green chiles, and red pepper in a bowl

Put tortilla in pan, then spread some cheese, then put as much bean/corn mixture as you would like, then spread some more cheese, then top it with another tortilla and cook it as you would a quesadilla.

Top it with homemade or store bought salsa if you'd like.

Josh and I like to use a grill press on top of the quesadilla to make it melt faster being that it is so "full".

YUMMM! Enjoy!